Stella's Pizza And Grill - Clayton, Delaware

Rebecca Taite

Came in hungry, left with a math problem and a side of disappointment. Let’s talk numbers here. I paid $16 for three chicken tenders—yes, just three. That’s $5.33 a tender, which would sting less if they were warm. But nope, cold as the fridge they probably came out of. Each bite felt like I was chewing on someone’s leftovers.

And then there were the broccoli bites. $12 for eight pieces? That’s $1.50 per tiny, cold nugget of broccoli. For $28, I could’ve gotten a decent meal somewhere warm and inviting, but instead, I got a $2.83 per-bite math lesson served on a plate of sad, chilly food.

We’ve been ordering online from this place for a while, trying to support local businesses. It’s such a shame to see them go the way of so many other restaurants around here.

Leon Brown

First time ordering from Stella's and it, most certainly, will not be the last. Ordered the "house special" pizza this morning (1-1-25) online. Got there just as it was coming out of the oven. Turned out I was the first customer of the new year. That pizza was fabulous. The toppings were generous and fresh. If you haven't tried them, do it sooner rather than later. You can thank me later!
HAPPY NEW YEAR!!

Alyssa Newcomb

Ordered takeout for my husband and I because we needed a quick lunch. The pizza and cheese fries were delicious. He’s typically not a fan of cheese on top (he’s a side cheese kinda guy) but he still said they were amazing. The pizza was loaded with the toppings we asked for but wasn’t overly greasy or soggy on the bottom. Also I love that the bacon came finely chopped so you could really get even distribution with each bite. So happy it turned out amazing because it’s only a short trip up the street for us! We will definitely be back to try something else on the menu!

JoAnn DiDonato

Ordered take out from Stellas for the first time. Very pleased... bacon in my BLT was crispy , french fries were a little crunchier but still yummy. Pizza was very good from what I heard( it was for Jake). We will definitely order again.

robert aspinall

4 Stars, Has Potential
Ordered "House Special" pizza - AMAZING. Everything was fresh and by far best I've had in Delaware (been here 15 yrs). Quite a bit on the expensive side. $16 for a smallish medium pizza, but the freshness and taste make up for it. Gave 4 stars because of the prices (bit steep) and the wings. Not one for fried plain wings you have to sauce yourself.

Bailey Ritchie

I personally wouldn’t give anything in this area 5 stars but Stella is definitely deserving of a top rating. Compared to other pizza joints around here this one is top 3 easy. I will NEVER order delivery from Pats select in Smyrna now that this place is open. We order delivery almost every-time through the slice app and they follow the “special instructions” everytime . We ordered pizza last time and it was great just wish it had MORE sauce. This time we got shells (came with salad) Stella’s version of Cobb salad (sadly did not have egg or blue cheese crumbles) and a cheese steak wrap (with fries) overall everything was delicious.

Did not think to take photos until we already started eating ? but still worthy since it was delivered!!

Amber Williams

Wanted to give them a try as they’re local and down the street from my kids school. Service is good. Ordered a steak stromboli and an order of hot wings. While I prefer my wings sauced, these had the sauce on the side, no big deal but the wings were more bread than meat. The Stromboli was questionable as the inside was still undone. I’ll stick with my regular pizza shop in Smyrna.

Joseph Skubis

We know Tony from a diner in Newark where he was the manager. My wife and I heard he was opening his own place and wanted to congratulate and support his ventures as customers.

Tony and his wife Stella easily handle everything from the counter to serving to cook. They are personable and attentive to customer needs. Once the word gets out about the quality of the food, they’ll need help. I’m thinking that will sooner than later.

The menu is quite expansive but as Tony explains once he gets a feel for what the neighborhood wants, he’ll specialize in a more manageable menu. We started our meal with an appetizer sampler which was delicious and plentiful. Lunch included a small Tony’s special pizza, a Philly cheesesteak wrap, and a French dip sandwich all tasty. Huge portions enabled take home portions that were just as good the following day.

Needless to say, we will be back!